The New Zealand Seafood Industry Council Ltd

Seafood recipes

The annual number of fish which can be caught without affecting the viability of the species is determined by scientific analysis so that all fish stocks are kept at sustainable levels.

Try these New Zealand seafood recipes! Whatever the time of year, you can always rely on a tasty, healthy, nutritious and satisfying New Zealand seafood meal.

Do a simple keyword search or use the drop-down menus in the advanced search for a recipe to suit your type of seafood, a particular seafood characteristic or to suit a cooking method.

You can find more recipes on these websites: Sealord, Regal Salmon, Solander and Clevedon Oysters.

If you make any of the recipes that we don't have photos of - please take a photo and email to us! If we use your photo we will send you a copy of our famous fish poster in return for your efforts.


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